Many people are aware of the exceptional benefits of fish for the full maintenance of health. But when it comes to choosing a fish , a problem arises.
We will tell you about some of the most useful species, but we will make a reservation at once that we are talking about a fish that grew only in natural conditions.
The chemical composition of mackerel is very diverse. It includes microelements, minerals, vitamins and fatty acids. The high content of useful substances makes mackerel a universal product for any diet, as it contains everything that the body needs for normal functioning.